DAILY TRUCK MENU

KEEP CALM AND EAT WELL

*Menu items are seasonal and may vary depending on what ingredients are fresh and available. 

FISH AND CHIPS – TRADITIONAL 
Local, sustainable, fish . Truck made local beer batter . Truck cut chips *aka fries* with salt and malt vinegar . Handmade coleslaw and tartar sauce . Suzie’s Farm organic small side salad . Reduced balsamic vinaigrette . Fresh lemon

FISH AND CHIPS TACO
Local, sustainable, fish . Flour tortilla  . Truck made local beer batter . Truck cut chips *aka fries* with salt and malt vinegar . Handmade coleslaw and tartar sauce . Suzie’s Farm organic mixed greens . Fresh lemon

SMOKED SALMON ON FLATBREAD
Smoked Salmon . Warm flatbread . Suzie’s Farm organic mixed leaves . Capers . Red onions . Natural yoghurt . Reduced balsamic vinaigrette . Fresh lemon

SPICED LAMB ON NAAN WITH RIATA
Truck spiced ground lamb . Warm naan bread . Red onions . Truck made spiced mayo . Suzie’s Farm organic mixed greens . Truck made Riata natural yoghurt . fresh mint . cucumber . nutmeg . Fresh lemon

BUTTY
Local, sustainable, fish . Truck made local beer batter . Warm brioche bun . Handmade coleslaw and tartar sauce . Suzie’s Farm organic mixed greens . Fresh lemon

BIG BEN BURGER
Grass fed 1/3 lb beef burger . Warm brioche bun . Truck made mustard mayo . Suzie’s Farm organic mixed greens . Fresh tomatoes . English mature Cheddar cheese . radish . onion cress

BLACK BEAN BURGER
Truck made Black bean burger . Warm brioche bun . Truck made mango chutney aioli . Suzie’s Farm organic mixed greens . Fresh tomatoes . English mature Cheddar cheese . radish . onion cress